LUCUMA POWDER / FLOUR
Fruit: Lucuma (Pouteria Lucuma R&P), native fruit from Peru
(1) Nutritive value (by 100g sample) Quantity
Energy (Kcal): 345.00
Water %: 10.00
Protein (g): 4.00
Total Carb (g): 82.00
Phosphorus (mg): 186.00
(2) Preparation Process: The fruit has been selected, washed, peeled and dehydrated. Once the fruit reaches 10% humidity it is ground obtaining a particle size of 40 MESH. 100% natural Lucuma, no chemical consumptions or colorings. It doesn’t need to be frozen.
Fruit: Lucuma (Pouteria Lucuma R&P), native fruit from Peru
(1) Nutritive value (by 100g sample) Quantity
Energy (Kcal): 345.00
Water %: 10.00
Protein (g): 4.00
Total Carb (g): 82.00
Phosphorus (mg): 186.00
(2) Preparation Process: The fruit has been selected, washed, peeled and dehydrated. Once the fruit reaches 10% humidity it is ground obtaining a particle size of 40 MESH. 100% natural Lucuma, no chemical consumptions or colorings. It doesn’t need to be frozen.
(3) Application: Lucuma Powder is used mostly to elaborate Lucuma’s ice cream, yogurts, juice, drinks, lucuma’s jam and all kind of deserts on the basis of this fruit.
(4) Lifetime: One year inside the original bags or under dry and cool conditions
HARINA DE LUCUMA
(4) Lifetime: One year inside the original bags or under dry and cool conditions
HARINA DE LUCUMA
Frutas: Lúcuma (Pouteria lúcuma R & P), fruta nativa de Perú
(1) Valor nutritivo (por 100 g de muestra) Cantidad
Energía (Kcal): 345,00 %
Agua: 10,00
Proteínas (g): 4,00
Proteínas (g): 4,00
Total de hidratos de carbono (g): 82,00
Fósforo (mg): 186,00
(2) Preparación del proceso: La fruta ha sido seleccionados, lavados, pelados y deshidratados. Una vez que la fruta alcanza el 10% de humedad es baja la obtención de un tamaño de partícula de 40 mesh.
Lúcuma 100% natural, sin consumo de productos químicos o colorantes. No necesita ser congelada.
(3) Aplicación: Lúcuma en polvo se utiliza principalmente para la elaboración de helados de lúcuma, yogures, zumos, bebidas, mermeladas lúcuma y todo tipo de postres sobre la base de esta fruta.
(4) Vida Util : Un año dentro de las bolsas originales o en condiciones de seco y fresco.
LUCUMA FROZEN PULP
Fruit: Lucuma (Pouteria Lucuma R&P), native fruit from Peru
(1) Nutritive value (by 100g sample) Quantity
Energy (Kcal): 99.00
Water %: 72.30
Protein (g): 1.50
Total. Carb (g): 25.00
Phosphorus (mg): 26.00
Iron (mg): 1.96
(2) Preparation Process: The fruit has been selected, washed, peeled and frozen by the system of static tunnel by forced air, obtaining a stable temperature of -28 F in the thermal center of the product. 100% natural fruit, no preservatives.
(3) Application: Lucuma’s Pulp is used mostly to elaborate Lucuma ice cream, yogurts, juice, drinks, Lucuma’s jam, and all kind of deserts on the basis of this fruit.
Fruit: Lucuma (Pouteria Lucuma R&P), native fruit from Peru
(1) Nutritive value (by 100g sample) Quantity
Energy (Kcal): 99.00
Water %: 72.30
Protein (g): 1.50
Total. Carb (g): 25.00
Phosphorus (mg): 26.00
Iron (mg): 1.96
(2) Preparation Process: The fruit has been selected, washed, peeled and frozen by the system of static tunnel by forced air, obtaining a stable temperature of -28 F in the thermal center of the product. 100% natural fruit, no preservatives.
(3) Application: Lucuma’s Pulp is used mostly to elaborate Lucuma ice cream, yogurts, juice, drinks, Lucuma’s jam, and all kind of deserts on the basis of this fruit.
PULPA CONGELADA DE LUCUMA
Lúcuma - Pulpa de Fruta Frutas: Lúcuma (Pouteria lúcuma R & P), fruta nativa de Perú
(1) Valor nutritivo (por 100 g de muestra) Cantidad
Energía (kcal): 99,00 %
Agua: 72,30
Proteínas (g): 1,50 Total.
Hidratos de carbono (g): 25,00
Fósforo (mg): 26.00
Hierro (mg): 1,96
(2) Preparación del proceso: La fruta ha sido seleccionado, lavado, pelado y congelado por el sistema de túnel estático por aire forzado, la obtención de una temperatura estable de -28 F en el centro térmico del producto.
Fruta 100% naturales, sin conservantes.
(3) Aplicación: Pulpa de lúcuma se utiliza principalmente para la elaboración de helados de lúcuma, yogures, zumos, bebidas, mermeladas y todo tipo de postres sobre la base de esta fruta.
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